The jury praised AM Cook’s cookware systems for downdraft hoods, consisting of pots and pans, as an outstanding combination of quality, design, comfort, and functionality. With precise workmanship and sophisticated design, the systems fit seamlessly into modern kitchen concepts and make optimal use of the advantages of downdraft hoods. The high level of user comfort ensures intuitive handling, while the functionality is tailored to the needs of ambitious amateur and professional chefs alike. These cooking systems combine aesthetics and performance at the highest level and set new standards for cooking in harmony with innovative kitchen technology.